Atlantic Ocean - Water Characteristics

Water Characteristics

On average, the Atlantic is the saltiest major ocean; surface water salinity in the open ocean ranges from 33 to 37 parts per thousand (3.3 – 3.7%) by mass and varies with latitude and season. Evaporation, precipitation, river inflow and sea ice melting influence surface salinity values. Although the lowest salinity values are just north of the equator (because of heavy tropical rainfall), in general the lowest values are in the high latitudes and along coasts where large rivers enter. Maximum salinity values occur at about 25° north and south, in subtropical regions with low rainfall and high evaporation.

Surface water temperatures, which vary with latitude, current systems, and season and reflect the latitudinal distribution of solar energy, range from below −2 °C (28 °F). Maximum temperatures occur north of the equator, and minimum values are found in the polar regions. In the middle latitudes, the area of maximum temperature variations, values may vary by 7–8 °C (12–15°F).

The Atlantic Ocean consists of four major water masses. The North and South Atlantic central waters make up the surface. The sub-Antarctic intermediate water extends to depths of 1,000 metres (550 fathoms; 3,300 ft). The North Atlantic Deep Water reaches depths of as much as 4,000 metres (2,200 fathoms; 13,000 ft). The Antarctic Bottom Water occupies ocean basins at depths greater than 4,000 metres.

Within the North Atlantic, ocean currents isolate the Sargasso Sea, a large elongated body of water, with above average salinity. The Sargasso Sea contains large amounts of seaweed and is also the spawning ground for both the European eel and the American eel.

The Coriolis effect circulates North Atlantic water in a clockwise direction, whereas South Atlantic water circulates counter-clockwise. The south tides in the Atlantic Ocean are semi-diurnal; that is, two high tides occur during each 24 lunar hours. In latitudes above 40° North some east-west oscillation occurs.