Outside of The Land of Israel
The applicability of the Chadash rules to grain grown outside the Land of Israel is a subject of debate among halakhic authorities. The majority of medieval Jewish scholars (e.g. Moses Maimonides, the Rif, and the Rosh) forbade its consumption. The later codifiers of Jewish law for Ashkenazic and Sephardic Jewry followed suit, both Rabbi Moses Isserles and Rabbi Joseph Caro declaring the stringent position. A radically novel lenient approach was presented by Rabbi Yoel Sirkis who felt it is permissible if the grain originally belonged to a non-Jew. Additionally, the manner in which various foods have historically been available has meant that Jewish populations would need to risk starvation to pursue stringent compliance with this aspect of kashrut. These two factors led to a situation in which observation of the Yashan regulation was relatively limited until very recently (at least in the Ashkenazic community).
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Famous quotes containing the words land and/or israel:
“The Indian attitude toward the land was expressed by a Crow named Curly: The soil you see is not ordinary soilit is the dust of the blood, the flesh, and the bones of our ancestors. You will have to dig down to find Natures earth, for the upper portion is Crow, my blood and my dead. I do not want to give it up.”
—For the State of Montana, U.S. public relief program. Montana: A State Guide Book (The WPA Guide to Montana)
“Who is the LORD, that I should heed him and let Israel go? I do not know the LORD, and I will not let Israel go.”
—Bible: Hebrew, Exodus 5:2.
Pharaoh.