Colloid - Classification

Classification

Because the size of the dispersed phase may be difficult to measure, and because colloids have the appearance of solutions, colloids are sometimes identified and characterized by their physico-chemical and transport properties. For example, if a colloid consists of a solid phase dispersed in a liquid, the solid particles will not diffuse through a membrane, whereas with a true solution the dissolved ions or molecules will diffuse through a membrane. Because of the size exclusion, the colloidal particles are unable to pass through the pores of an ultrafiltration membrane with a size smaller than their own dimension. The smaller the size of the pore of the ultrafiltration membrane, the lower the concentration of the dispersed colloidal particules remaining in the ultrafiltred liquid. The exact value of the concentration of a truly dissolved species will thus depend on the experimental conditions applied to separate it from the colloidal particles also dispersed in the liquid. This is, a.o., particularly important for solubility studies of readily hydrolysed species such as Al, Eu, Am, Cm, ... or organic matter complexing these species. Colloids can be classified as follows:

Medium / Phases Dispersed phase
Gas
Liquid
Solid
Continuous medium Gas
NONE
(All gases are mutually miscible)
Liquid aerosol
Examples: fog, mist, hair sprays
Solid aerosol
Examples: smoke, cloud, air particulates
Liquid
Foam
Example: whipped cream, Shaving cream
Emulsion
Examples: milk, mayonnaise, hand cream
Sol
Examples: pigmented ink, blood
Solid
Solid foam
Examples: aerogel, styrofoam, pumice
Gel
Examples: agar, gelatin, jelly
Solid sol
Example: cranberry glass

In some cases, a colloid can be considered a homogeneous mixture. This is because the distinction between "dissolved" and "particulate" matter can be sometimes a matter of approach, which affects whether or not it is homogeneous or heterogeneous.

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