Glyceraldehyde is a triose monosaccharide with chemical formula C3H6O3. It is the simplest of all common aldoses. It is a sweet, colorless, crystalline solid that is an intermediate compound in carbohydrate metabolism. The word comes from combining glycerine and aldehyde, as glyceraldehyde is merely glycerine with one hydroxymethylene group changed to an aldehyde.
Read more about Glyceraldehyde: Structure, Nomenclature, Synthesis and Biochemical Role
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