Early Years in Racing
Lauda was born in Vienna, Austria, to a wealthy family. His paternal grandfather was the Viennese-born businessman Hans Lauda.
Lauda became a racing driver despite his family's disapproval. After starting out with a Mini, Lauda moved on into Formula Vee, as was normal in Central Europe, but rapidly moved up to drive in private Porsche and Chevron sports cars. His career seemed to be going nowhere in particular until he took out a large bank loan, secured by a life insurance policy, to buy his way into the fledgling March team as a Formula Two (F2) driver in 1971. Because of his family's disapproval he had an ongoing feud with his family over his racing ambitions and abandoned further contact. He was quickly promoted to the F1 team and drove for March in both F1 and F2 in 1972. Although the F2 cars were good (and Lauda's test-driving skills impressed March principal Robin Herd), March's 1972 F1 season was catastrophic and Lauda, in despair and deep debt, briefly contemplated suicide but finally took out yet another bank loan to buy his way into the BRM team in 1973. Lauda was instantly quick but the team was in decline; his big break came when his BRM team-mate Clay Regazzoni rejoined Ferrari in 1974 and team owner Enzo Ferrari asked him what he thought of Lauda. Regazzoni spoke favourably of Lauda, so Ferrari promptly went and signed him, paying Niki enough to clear his debts.
Read more about this topic: Niki Lauda
Famous quotes containing the words early, years and/or racing:
“A two-year-old can be taught to curb his aggressions completely if the parents employ strong enough methods, but the achievement of such control at an early age may be bought at a price which few parents today would be willing to pay. The slow education for control demands much more parental time and patience at the beginning, but the child who learns control in this way will be the child who acquires healthy self-discipline later.”
—Selma H. Fraiberg (20th century)
“Every milestone of a firstborn is scrutinized, photographed, recorded, replayed, and retold by doting parents to admiring relatives and disinterested friends. . . . While subsequent children will strive to keep pace with siblings a few years their senior, the firstborn will always have a seemingly Herculean task of emulating his adult parents.”
—Marianne E. Neifert (20th century)
“Upscale people are fixated with food simply because they are now able to eat so much of it without getting fat, and the reason they dont get fat is that they maintain a profligate level of calorie expenditure. The very same people whose evenings begin with melted goats cheese ... get up at dawn to run, break for a mid-morning aerobics class, and watch the evening news while racing on a stationary bicycle.”
—Barbara Ehrenreich (b. 1941)