Snack - Snacks and Health

Snacks and Health

Excessive snacking has been implicated in the increasing prevalence of obesity in many countries.

Healthy snacks include those that have significant vitamins, are low in saturated fat and added sugars and have a low sodium content. Examples of healthy snacks include:

  • Foods that have Whole grains
  • Fruits and vegetables
  • Nuts and seeds
  • Low fat dairy products
  • Lean meats, eggs, such as hard boiled eggs and lean cheese.

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