Thermal Stability

Thermal stability is the stability of a molecule at high temperatures; i.e. a molecule with more stability has more resistance to decomposition at high temperatures.

Thermal stability also describes, as defined by Schmidt (1928), the stability of a water body and its resistance to mixing. This is the amount of work needed to transform the water body (e.g. a lake) to a uniform water density. The Schmidt stability 'S' is commonly measured in Joule per square meter or g*cm/cm. Compare Stratification.

Famous quotes containing the word stability:

    No one can doubt, that the convention for the distinction of property, and for the stability of possession, is of all circumstances the most necessary to the establishment of human society, and that after the agreement for the fixing and observing of this rule, there remains little or nothing to be done towards settling a perfect harmony and concord.
    David Hume (1711–1776)