Sashimi (Japanese: 刺身, ; /səˈʃiːmiː/) is a Japanese delicacy. It consists of very fresh raw meat or fish, sliced into thin pieces.
Read more about Sashimi: Origin, Serving, Varieties, Safety, Environmental Concerns
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Sashimi (Japanese: 刺身, ; /səˈʃiːmiː/) is a Japanese delicacy. It consists of very fresh raw meat or fish, sliced into thin pieces.
Read more about Sashimi: Origin, Serving, Varieties, Safety, Environmental Concerns